Young Chefs during Easter Break

Young Chefs during Easter Break
24
Feb

What are you doing during Easter Break? If you like cooking and are 11-14, sign up for Young Chefs!

“Easter Break” April 18-21, 2017) “Test Taster” Classes Available On:

April 18-21, 2017 (Choose 1 day)

1:30 – 3:30 p.m.

– Prepare inexpensive, nutritious foods.

– Learn the basics of cooking

– Learn proper food and kitchen safety

-Build confidence in their cooking ability

– Gain experience with working as a team.

– Meet new friends!

-If they enjoy the class, they would have the opportunity to sign up for a full week in the summer!  Added bonuses include Barbequing, the Learning Garden and Information Binders!

Pre-registration Required! Call403 320 8138

Program is FREE.  All ingredients are

provided. Chefs take food home!

 

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