What are you doing during Easter Break? If you like cooking and are 11-14, sign up for Young Chefs!
“Easter Break” April 18-21, 2017) “Test Taster” Classes Available On:
April 18-21, 2017 (Choose 1 day)
1:30 – 3:30 p.m.
– Prepare inexpensive, nutritious foods.
– Learn the basics of cooking
– Learn proper food and kitchen safety
-Build confidence in their cooking ability
– Gain experience with working as a team.
– Meet new friends!
-If they enjoy the class, they would have the opportunity to sign up for a full week in the summer! Added bonuses include Barbequing, the Learning Garden and Information Binders!
Pre-registration Required! Call403 320 8138
Program is FREE. All ingredients are
provided. Chefs take food home!